Bistek Pancit Canton Recipe

Pancit canton + bistek makes a delicious meal.

IMAGE Roselle Miranda

Bistek or the Tagalog beef steak recipe is an aromatic and flavorful dish. It's a beef recipe that's loaded with umami. The flavors are from the beef itself and the soy sauce! It's complemented with the calamansi juice that gives the entire dish a delicious tang! 

It's a fantastic dish to serve with noodles, too, especially if you have a craving. All this takes is a few minutes to really make the instant noodle version but you can easily upgrade it with real beef, real vegetables, and real pancit canton noodles. 

 
Photo by Roselle Miranda
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Prep Time
15 mins 
Cooking Time
50 mins 
Ready In
1 hr 5 mins 
Yield
4
Cuisine
Chinese, Filipino
Cooking Method
stir fry and simmer

Bistek Pancit Canton Ingredients

How to make Bistek Pancit Canton

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