Name: Bistek Wrap Recipe
Prep time: 30 min
Total time: 45 min
Yield: 4
Cuisine: Filipino
Ingredients: 5 pieces calamansi, juice only; 2 tablespoons brown sugar; 1/2 teaspoon ground black pepper; 1/4 cup soy sauce; 1/2 kilo sirloin, thinly sliced into strips; 2 tablespoons vegetable oil, for sauteeing; 4 to 8 leaves romaine lettuce; 4 medium flour tortillas; 1 large white onion, sliced

IMAGE Patrick Martires

Transform leftover bistek into yummy wraps! To make ‘em more flavorful, drizzle a tangy sauce made of all-purpose cream, calamansi juice, salt, and chopped garlic over the sirloin strips.

Bistek Wrap Recipe

Bistek Wrap Ingredients

How to Cook Bistek Wrap

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