Bringhe (Native Paella) Recipe

This is a simplified stovetop-version of paella that moms can easily prepare at home.

IMAGE Majoy Siason

Traditionally, bringhe or native paella is made with large pieces of meat, vegetables, green peas, and chorizo. This recipe is a simplified version that moms can easily prepare at home.

Prep Time
15 mins 
Cooking Time
30 mins 
Ready In
45 mins 
Yield
4
Cuisine
Filipino
Cooking Method
Saute and Simmer

Bringhe (Native Paella) Ingredients

How to Cook Bringhe (Native Paella)

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