Cake Batter Rice Krispie Treats Recipe

Now, this one takes the cake!
Brown butter makes these rice crispy treats taste nutty. | Photo by Catalina Altomonte

Step up your no-bake dessert game by making these cake batter-flavored rice krispie treats. Now, this one takes the cake!

Cake Batter Rice Krispie Treats Recipe

Catalina Altomonte
Now, this one takes the cake!
Prep Time 5 minutes
Cook Time 10 minutes
Resting Time 30 minutes
Total Time 15 minutes
Course Dessert
Cuisine Others
Servings 9


Cake Batter Rice Krispie Treats Ingredients

  • 1 stick Butter
  • 150 Grams mini marshmallows
  • 1/3 Cup yellow cake mix
  • Salt
  • 4 1/2 cups Rice Krispies
  • Marshmallows to serve (optional)


  • In a large saucepan, melt the butter over medium heat. Stir in the marshmallows and melt in the butter. Season with a pinch of salt and stir in the cake mix until just combined.
  • Turn off the heat and gently stir in the rice krispies. Immediately transfer the mixture into a 6 by 6 inch pan lined with parchment paper. Let the treats cool to room temperature, around 30 minutes, before slicing and serving. Top with toasted marshmallows.
Keyword Rice Krispies
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