Oven-Baked Camote Fries Recipe

Preheat oven to 400°F. 

Peel potatoes and cut into wedges or large, thick strips. 

Place in a large bowl; season with salt and pepper. Sprinkle with turmeric powder if desired. Drizzle with oil and toss, making sure each piece is well coated.

On a cooking sheet or jelly roll pan, arrange potatoes in a single layer. Bake for 30 to 35 minutes.