Cheese and Garlic Mushroom Pork Chops Recipe

Gooey cheese and garlicky mushrooms flavor these pork chops from the inside out.

IMAGE Majoy Siason

Improve your pork chop cooking skills with this stuffed pork chop meal. These thick pork chops are stuffed with aromatic garlic mushrooms and gooey mozzarella cheese but you can certainly try using other ingredients, too. 

Not only that, while these pork chops are first fried then baked in the oven, you can also finish cooking these pork chops in a toaster oven. 

Prep Time
20 mins 
Cooking Time
30 mins 
Ready In
50 mins 
Yield
6
Cuisine
American
Cooking Method
Fry and Bake

Cheese and Garlic Mushroom Pork Chops Ingredients

ADVERTISEMENT - CONTINUE READING BELOW

How to Cook Cheese and Garlic Mushroom Pork Chops

ADVERTISEMENT - CONTINUE READING BELOW
LEAVE A REVIEW
You have to be logged in to post a review.
Log In
RECOMMENDED VIDEOS
DELICIOUS HOLIDAY RECIPES

Tasty Chicken Adobo Recipe

This Pinoy staple will have everyone asking for seconds.

Pinoy-Style Carbonara Recipe

Get the right balance of creaminess and texture.

Creamy Chicken Curry Recipe

It's one of those dishes that remind you of home.

Meaty Spaghetti Recipe

An unexpected ingredient gives this family favorite a twist.
Load More