Cheesy Chicken Pesto Lumpia

An Italian twist to Pinoy lumpia - cheese, chicken, and pesto. Yum!

IMAGE David Hanson

One of the best ways to use basil is to make pesto—a mixture of basil leaves, olive oil, garlic, pine nuts, and Parmesan cheese. Just blend it all together. Or you can make this recipe’s shortcut version.  

Prep Time
10 mins 
Cooking Time
15 mins 
Ready In
35 mins 
Yield
5
Cuisine
Asian
Cooking Method
Grill and Assemble

Cheesy Chicken Pesto Lumpia Ingredients

How to Make Cheesy Chicken Pesto Lumpia

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