Cheesy Chicken Pesto Lumpia

An Italian twist to Pinoy lumpia - cheese, chicken, and pesto. Yum!

IMAGE David Hanson

One of the best ways to use basil is to make pesto-a mixture of basil leaves, olive oil, garlic, pine nuts, and Parmesan cheese. Just blend it all together. Or you can make this recipe's shortcut version.  

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Prep Time
10 mins 
Cooking Time
15 mins 
Ready In
35 mins 
Yield
5
Cuisine
Asian
Cooking Method
Grill and Assemble

Cheesy Chicken Pesto Lumpia Ingredients

How to make Cheesy Chicken Pesto Lumpia

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