Cheesy Ensaymada Recipe

This melt-in-your-mouth treat is best served with a cup of hot choco.

IMAGE David Hanson

Everyone's favorite bun is made extra delicious thanks to cheese mixed into the batter. This ensaymada recipe is the perfect merienda to be shared with family and friends. Serve it with a cup of coffee or hot chocolate! Want to amp up the flavor? Add your favorite fruit jam or spread. This time-friendly recipe can be cut into two parts-make the dough in the evening then leave to proof (covered in plastic) in the refrigerator. Bake it the following day to ensure its freshness.

Prep Time
4 hrs 
Cooking Time
30 mins 
Ready In
4 hrs 30 mins 
Yield
17
Cuisine
Filipino
Cooking Method
Bake

Cheesy Ensaymada Ingredients

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How to Make Cheesy Ensaymada

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