Cheesy Ensaymada Recipe
This melt-in-your-mouth treat is best served with a cup of hot choco.
Everyone's favorite bun is made extra delicious thanks to cheese mixed into the batter. This ensaymada recipe is the perfect merienda to be shared with family and friends. Serve it with a cup of coffee or hot chocolate! Want to amp up the flavor? Add your favorite fruit jam or spread. This time-friendly recipe can be cut into two parts—make the dough in the evening then leave to proof (covered in plastic) in the refrigerator. Bake it the following day to ensure its freshness.