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Cheesy Herb Biscuits

Partner these bites with your AM cuppa or fresh OJ.

Oct 22, 2013

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IMAGE David Hanson

Partner these bites with your AM cuppa or fresh OJ.

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Prep Time

10 mins

Cooking Time

15 mins

Ready In

25 mins

Yield

20 to 22 mini muffins

Cuisine

Asian

Cooking Method

Bake and Assemble

Cheesy Herb Biscuits Ingredients

2 cups biscuit baking mix

1/4 cup cheddar cheese, grated

2 1/2 tablespoon fresh basil leaves

1/4 cup sour cream

3/4 cup milk

How to make Cheesy Herb Biscuits

Preheat oven to 350ºF.

In a large bowl, place baking mix, cheese, and basil; mix well.

Add sour cream and milk; stir until just combined. Lightly grease a mini muffin pan and pour dough into cups.

Bake for 12 to 15 minutes or until golden.

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Brush tops with butter. Enjoy warm!

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