Are you ready to taste ultimate cheesy goodness?
2/3 kilo potatoes
1/2 kilo chicken, (use fillet), cooked and cubed
1 piece carrot, cubed
1/2 cup peas
1 pack cream of mushroom soup
1 1/2 cups water
1 cup cheese, grated
Boil the potatoes, then peel and mash.
Put the cubed chicken, carrots, and peas in a baking dish
Dissolve the mushroom soup in water and then pour over the chicken and vegetables.
Cover with the mashed potatoes. Top with cheese.
Bake at 350F for 20 to 25 minutes.
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