Name: Cheesy Potato Bites
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 4 medium Potatoes; water (cold); 2 tablespoons Butter; 3 tablespoons milk; black pepper; Cheese (sliced into 3/4-inch cubes); 1 piece Egg (beaten); breadcrumbs

Bite into crunchy, creamy potato balls and find a gooey surprise inside!

Cheesy Potato Bites

Trinka Gonzales

Bite into crunchy, creamy potato balls and find a gooey surprise inside!

Print Recipe Pin Recipe

Prep Time 15

Cook Time 10

Total Time 25

Course Snacks/Merienda

Cuisine American

Servings

Ingredients

Cheesy Potato Bites

4 medium Potatoes
water cold
2 tablespoons Butter
3 tablespoons milk
black pepper
Cheese sliced into 3/4-inch cubes
1 piece Egg beaten
breadcrumbs

Instructions

Peel and slice potatoes into chunks. Place in a saucepot and cover with cold water; bring to a boil. Cook potatoes until tender, about 20 minutes.
Drain potatoes; transfer to a large bowl. Add butter, milk, and a pinch of black pepper. Mash potatoes with a fork until smooth. Scoop mashed potatoes by 1 1/2 tablespoons; flatten lightly on your palm.
Place a 3/4-inch cube of quick-melting cheese in the center; form into a ball. Repeat with remaining mixture. Dip balls in beaten egg, coat with breadcrumbs, and deep-fry until golden brown, about 2 to 3 minutes.

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