Chicken and Egg Skillet Recipe

Heat oil in a medium skillet over medium heat. Add onions and garlic; sauté until fragrant. Add oregano
and cumin.

Add tomatoes, sugar, salt, and pepper. Bring to a boil. Lower heat and arrange chicken pieces on top.

Crack eggs in between chicken pieces. Cover and simmer for
10 minutes to allow sauce to thicken and flavors to meld.

Serve immediately with toasted or grilled bread.