Chicken Feet with Black Beans Recipe

The dish, which has Chinese origins, is usually simmered with black beans and sugar.

Boiled or steamed chicken feet is eaten as appetizer or as a main dish in the Philippines. This chicken recipe has Chinese origins and the dish is usually simmered with black beans and sugar.

 

Prep Time
3 hrs 
Cooking Time
2 hrs 
Ready In
5 hrs 
Yield
4
Cuisine
Chinese
Cooking Method
Stir-fry

Chicken Feet with Black Beans Ingredients

How to Cook Chicken Feet with Black Beans

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