Chicken in Creamy Mushroom Sauce Recipe

This chicken dish gets a flavor boost from butter and chicken stock.

Tired of your usual chicken dish? Try this easy chicken recipe: store-bought ingredients such as canned mushrooms and pantry staples (butter and chicken stock) can be added to make a delicious creamy sauce. 

Chicken in Creamy Mushroom Sauce Recipe

Mira Angeles
This chicken dish gets a flavor boost from butter and chicken stock.
Prep Time 10 minutes
Cook Time 20 minutes
Resting Time 30 minutes
Total Time 30 minutes
Course Main Dishes
Cuisine Others
Servings 4

Ingredients
  

Chicken in Creamy Mushroom Sauce Ingredients

  • 3 tablespoons Butter
  • 1 tablespoon cooking oil
  • 1 kilo Chicken use thigh or drumstick cuts
  • 2 tablespoons Flour
  • 1 Cup chicken stock
  • 2 tablespoons Soy Sauce
  • 1 Cup button mushrooms sliced
  • Salt to taste
  • Pepper to taste

Instructions
 

  • Melt butter in a pre-heated pan then add some cooking oil.
  • Brown chicken on all the sides then set aside.
  • Using the same pan, add the flour and mix until the butter and the flour are combined to make a roux.
  • Add the chicken stock or water and soy sauce then let it simmer for 5 minutes. Add the cooked chicken and button mushrooms.
  • Season with salt and pepper and let it simmer for 10 minutes. Serve warm.
Tried this recipe?Let us know how it was!
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