Chicken Karaage on Salad Greens

Chicken adds savory flavors to your bowl of greens.

Chicken adds savory flavors to your bowl of greens.

Chicken Karaage on Salad Greens

Mira Angeles
Chicken adds savory flavors to your bowl of greens.
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Main Dishes
Cuisine Japanese
Servings 4

Ingredients
  

Chicken Karaage on Salad Greens

  • 450 Grams Chicken (use chicken thighs), boneless, skin-on cut into 2.5 centimeter pieces
  • 1 tablespoon ginger freshly-grated
  • 1 clove Garlic grated
  • 2 tablespoons Soy Sauce
  • 2 teaspoons granulated sugar
  • 1/3 Cup Potato starch
  • vegetable oil for frying
  • Lettuce
  • Egg (boiled), cut in half
  • 1 medium carrot grated or cut into julienne strips
  • lemon for garnish
  • 3 tablespoons sugar
  • 1/4 Cup Soy Sauce
  • 1/4 Cup rice wine vinegar
  • 6 tablespoons sesame oil
  • 1 teaspoon roasted sesame seeds

Instructions
 

  • Combine the ginger, garlic, soy sauce, and sugar to a bowl and whisk to combine. Add the chicken then stir, making sure the chicken is coated with the marinade evenly. Cover and refrigerate for at least 1 hour.
  • Add 1 inch of vegetable oil to a heavy-bottomed pot and heat until the oil reaches 360 degrees fahrenheit. Line a wire rack with 2 sheets of paper towels and get your tongs out.
  • Put the potato starch or cornstarch in a bowl. Add the chicken pieces to the potato starch or cornstarch and toss to coat each piece evenly.
     
  • Fry the chicken in batches until the exterior is a medium brown and the chicken is cooked through. Transfer the fried chicken to the paper towel-lined rack. If you want the chicken to stay crispy longer, you can fry the chicken a second time after it has cooled. Fry until it's a darker color. Serve with lemon wedges. Set aside and let it cool.
  • Make the soy-sesame dressing: Combine sugar, soy sauce, wine vinegar, sesame oil, and sesame seeds in a medium bowl. Whisk to combine.
  • Arrange the lettuce and carrots then top with the boiled eggs and chicken pieces. Drizzle with the soy-sesame dressing.
Keyword Chicken Karaage on Salad Greens, Chicken Karaage, Chicken Karaage Recipe, salads, salad greens, salad recipe
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