Sesame Chicken Soba Recipe

Mix soy sauce and calamansi juice in a bowl. Add chicken; season with salt and pepper. Marinate for 30 minutes.

Heat oil in a pan over medium heat. Cook chicken for 4 minutes on each side or until cooked through. Set aside and let cool. Shred into strips.

Add mushrooms to the same pan and cook until soft, about 3 minutes. Season with salt and pepper.

Cook soba according to package directions. Rinse in cold water. Drain and set aside

Make the sauce: Mix all ingredients together. Season with salt and pepper.

Place soba in a bowl or on a plate. Top with chicken and  mushrooms. Pour sauce over and toss. Sprinkle with green onions and sesame seeds.