Chicken with Cilantro Recipe

Cilantro, garlic, and lime juice make beautiful flavors together in this South American-inspired dish.

Cilantro, garlic, and lime juice make a great team—their flavors are the foundation for this South American-inspired chicken dish. Round out your meal with fried saba or grilled vegetables.

Chicken with Cilantro Recipe

yummy.ph
Cilantro, garlic, and lime juice make beautiful flavors together in this South American-inspired dish.
Prep Time 20 minutes
Cook Time 35 minutes
Total Time 55 minutes
Course Main Dishes
Cuisine American
Servings 2 to 4

Ingredients
  

Chicken with Cilantro Ingredients

  • 1 Cup cilantro (wansoy) (leaves), chopped, plus more for garnish
  • 1 clove Garlic minced
  • 7 tablespoons olive oil divided
  • Salt to season
  • 4 Chicken use boneless chicken thighs
  • 1/3 Cup white onion minced
  • 2 cloves Garlic minced
  • 1/4 Cup celery minced
  • 1 1/2 cups jasmine rice uncooked
  • 1/2 Cup canned kidney beans drained
  • 3 1/4 cups chicken stock

Instructions
 

  • Place cilantro, garlic, lime juice, and 4 tablespoons olive oil in a food processor. Blend until smooth then transfer to a bowl. Season to taste with salt and pepper.
  • Place chicken in a separate bowl. Pour 1/4 cup of the cilantro mixture over the chicken and mix. Marinate for at least 1 hour in the refrigerator.
  • Heat 2 tablespoons oil in a heavy-bottomed casserole or Dutch oven. When almost smoking, sear chicken, skin side down. Cook until skin is browned, about 2 minutes. Turn over and cook for 2 more minutes. Transfer chicken to a plate and set aside.
  • Heat remaining oil in the same pan. Sauté onions, garlic, and celery over medium-low heat for 3 to 4 minutes, or just until tender but not brown.
  • Add rice and sauté until grains are coated well with oil and vegetables. Add beans and mix well.
  • Add chicken stock and remaining cilantro mixture; mix well. Let rice boil over medium heat then reduce heat to low. Cover with a lid and allow to simmer gently until almost dry, about 20 minutes.
  • Lay chicken on top of rice, cover, and cook for another 6 to 8 minutes. Turn off heat and allow rice to settle for 5 to 8 minutes.
  • Spoon rice onto a plate and top with chicken. Garnish with cilantro leaves.
Keyword chicken, chicken recipes, chicken with cilantro, cilantro, garlic, lime juice, chicken recipe
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