Chili-Honey Glazed Lechon Kawali

A sweet-spicy oriental glaze gives fried pork belly a delicious kick and great with ice cold beer.

IMAGE Aldwin Aspillera

A sweet-spicy oriental glaze gives fried pork belly a delicious kick and makes it a perfect match for crisp, cold beer. For a heftier meal, pair it with steamed rice and atchara.

Prep Time
20 mins 
Cooking Time
1 hr 20 mins 
Ready In
1 hr 40 mins 
Yield
4 to 6
Cuisine
Asian
Cooking Method
Deep-fry

Chili-Honey Glazed Lechon Kawali Ingredients

How to Cook Chili-Honey Glazed Lechon Kawali

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