Boxed cake mixes can be used to make easy puddings for dessert! This no-bake pudding can be ready in only a few minutes. Let it set overnight so that it becomes firm.
Chocolate Pudding Recipe
Boxed cake mixes can be used to make easy no-bake puddings for dessert!
Ingredients
Chocolate Pudding Ingredients
- 1 3/4 cups milk divided
- 1/2 Cup chocolate cake mix
- 5 teaspoons white sugar
- 4 Egg yolks only
- 2 teaspoons unflavored gelatin
- Salt
Instructions
- Scald 1 ¼ cups of milk in a saucepan over low to medium heat. [ArticleReco:{"articles":["12355"]}]
- In a medium-sized mixing bowl whisk together chocolate cake mix and sugar until combined. Stir in egg yolks and ½ cup milk and whisk until combined.
- Temper the egg yolk mixture by slowly pouring the scalded milk over it while constantly mixing. Return the mixture into the saucepan and cook over medium heat until very thick. Season with a pinch of salt and take it off the heat.
- Pour the mixture through a sieve and then mix in the gelatin. Pour into 3 ramekins or small bowls. Chill for 3 hours or overnight before serving.
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