Chorizo Meatball Pasta Recipe
Making these chorizo meatballs will save you lots of time in the kitchen.
These meatballs make for a great home-cooked meal, but instead of prepping a minced meat mixture from scratch, use ground meat that’s already seasoned: chorizo! Instead of the cured kind, buy fresh chorizo—it’s the kind that needs to be cooked before eating, and is easy to squeeze out of its casing. Some purveyors sell chorizo hubad (without casing), and buying this kind will save you even more time.