Christmas Hamoncito Recipe
This is a family recipe and the hamoncito used to be sold in Divisoria!
This ham recipe only uses five ingredients! With such few components, what could possibly make this recipe so special? The secret is time! Salting your meat beforehand, marinating for more than one night, and the long syrup-reduction process ensures that the meat is tender and tasty, and that the sauce is sweet, zesty and incredibly rich.