Cream Cheese Frosting Recipe

Frost your favorite cakes and cupcakes with this easy cream cheese frosting!

Some cakes, like red velvet and carrot cakes, are incomplete without rich and fluffy cream cheese frosting. This recipe is easy! Use it to frost your favorite cakes and cupcakes. 

 

Cream Cheese Frosting Recipe

Jun Jun de Guzman
Frost your favorite cakes and cupcakes with this easy cream cheese frosting!
Prep Time 5 minutes
Cook Time 10 minutes
Resting Time 30 minutes
Total Time 15 minutes
Course Dessert
Cuisine Others
Servings 2 cups

Ingredients
  

Cream Cheese Frosting Ingredients

  • 2 cups cream cheese at room temperature, cubed
  • 1/4 Cup Butter at room temperature
  • 1/4 Cup confectioners sugar sifted

Instructions
 

  • In the bowl of an electric mixer fitted with the paddle attachment, cream cheese on medium speed. Add butter and confectioners’ sugar; beat until smooth and spreadable. [ArticleReco:{"articles":["14682"]}]
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