Creamed Tuna and Mushroom Pasta
A simple pasta dish of canned tuna and cream, and lemon to mute the richness.

"Pasta tends to be heavy on the tummy so I chose to use tuna for the protein to make it lighter," explains Rosebud Benitez of her recipe. "I like creating delicious gourmet dishes without too much fuss, so the ingredients I used can easily be found in grocery stores if you don't have them in your pantry yet."