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Creamy Cheesesteak Sandwich

Sandwiches doesn't have to be boring!

Sep 4, 2014

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Sandwiches doesn't have to be boring!

Prep Time

5 mins

Cooking Time

5 mins

Ready In

10 mins

Yield

1-2

Cuisine

American

Cooking Method

Saute

Creamy Cheesesteak Sandwich Ingredients

1/2 tablespoon cooking oil

1 tablespoon butter

200 grams beef, (use sirloin cut), cut sukiyaki-style and seasoned with salt and pepper

3 tablespoons garlic cream cheese and mushroom spread

1 medium baguette (french bread), sliced crosswise and toasted lightly

1 leaf lettuce

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How to Make Creamy Cheesesteak Sandwich

Heat oil and melt butter in a medium frying pan over medium heat. Fry beef until cooked, about 2 to 3 minutes. Set aside.

Spread Garlic Cream Cheese and Mushroom Spread on the insides of the toasted baguette halves. Place lettuce leaf on the bottom bread half. Top with beef and cover with the top bread half. Slice in half.

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