Name: Creamy Chorizo and Mushroom Dip
Total time: 12 min
Yield: 8
Cuisine: Spanish
Ingredients: 1 piece chorizo de bilbao, finely chopped; 1 can mushrooms, (use pieces and stems), finely chopped; 1 tablespoon butter; 1 teaspoon paprika; white pepper, to taste; 2 tubs flavored cream cheese spread; 1/2 cup cream cheese, softened; 1/2 cup heavy cream

Photography by David Hanson | Styling by Sharlene Tan

Elevate an onion-and-chive-flavored cream cheese spread by adding tiny bits of chorizo and mushroom. Add half a teaspoon of onion powder if you prefer a stronger onion flavor. Spread on your favorite crackers.

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Creamy Chorizo and Mushroom Dip

Creamy Chorizo and Mushroom Dip Ingredients

How to make Creamy Chorizo and Mushroom Dip

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