Creamy Vigan Longganisa Pasta

In a pan, cook longganisa for 3 minutes or until oil is extracted. Add garlic and onion.

Continue stirring until fragrant and longganisa is cooked. Stir in the red and green bell peppers.

Pour in NESTLÉ^® All Purpose Cream and water. Season with MAGGI MAGIC SARAP^®, salt, pepper and sugar according to taste.

Toss in cooked pasta. Mix to incorporate sauce with the pasta. Serve immediately.