Crepes with Roasted Strawberries Recipe

These crepes are packed with fiber and protein!

Enrich crepes with fiber, protein, and antioxidants by swapping out white flour for buckwheat flour, which provides the thin pancakes with a subtle nutty flavor and a chewy texture.

Crepes with Roasted Strawberries Recipe

Len Santos
These crepes are packed with fiber and protein!
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Cuisine Others
Servings 6


Crepes with Roasted Strawberries Ingredients

  • 4 large Egg
  • 1 Cup milk (or almond milk)
  • 2 teaspoons coconut sugar
  • 1 tablespoon coconut oil (or melted butter, plus extra to cook)
  • 1/2 teaspoon sea salt
  • 1/2 Cup buckwheat flour available at Healthy Options
  • 2 cups fresh strawberries hulled and sliced
  • 1 tablespoon honey
  • 2 tablespoons balsamic vinegar
  • 1 bar cream cheese (around 227 grams0, softened
  • 1/2 Cup sugar
  • chocolate syrup to drizzle


  • Make the buckwheat crepes: Beat eggs in a medium bowl. Add milk, coconut sugar, oil or butter, and salt; mix well. Add buckwheat flour and whisk until just combined. (You can use the mixture immediately or let it stand for 3 hours to allow flavors to meld.) Mix the batter before cooking as the flour will settle to the bottom.
  • Heat a 10-inch nonstick pan over medium-low heat. Brush or drizzle with a bit of butter or oil. Pour in ¼ to ¹⁄³ cup batter. Tilt pan in a circular motion so the batter covers the entire surface of the pan. Cook for about 1 minute. When edges are golden brown, run a spatula under the crepe and flip it over; cook the other side for 30 seconds then transfer to a plate. Repeat with the rest of the batter.
  • Make the roasted strawberries: Preheat oven to 375°F. Mix all ingredients in a baking pan. Roast in the oven until strawberries are soft and syrup bubbles, about 20 minutes. Set aside until ready to serve.
  • Make the cream cheese: Beat together cream cheese and sugar until smooth. 5 Spread each crepe with 2 to 3 teaspoons cream cheese then fold into quarters. Top with roasted strawberries and more cream cheese. Drizzle with chocolate syrup.
Keyword crepe, crepe recipe, buckwheat crepes, buckwheat flour, dessert, dessert recipe
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