Crunchy Lechon Kawali Recipe
This is a basic recipe for Filipino lechon kawali!
Love crunchy, tasty lechon kawali? This recipe takes you through the basics of preparing this Filipino pork dish. Using simple ingredients such as rock salt, peppercorns, and bay leafs, your dish is sure to fill the kitchen with an aromatic scent. Nothing beats this lechon kawali recipe. With just a little time and patience, a melt-in-your-mouth experience awaits you. One bite simply won't be enough.