Cup o' Joe

Combine water, 3 tablespoons unflavored gulaman powder, and 3 teaspoons instant coffee in a saucepan.

Bring mixture to a boil, stirring continuously. Remove from heat, transfer to a rectangular mold, and let cool until set. In another saucepan, combine coconut milk and 3 tablespoons unflavored gulaman powder. Bring to a boil, then remove from heat. Add 1 tablespoon sugar, transfer to a rectangular mold, and let cool until set. 

Meanwhile, mix together all-purpose cream, condensed milk, buko strips, and 2 teaspoons instant coffee in a bowl.

Once set, slice coffee and coconut jelly into strips; add to the bowl. Mix to combine, cover, and 
refrigerate until ready to serve. Top with extra buko strips before serving, if desired.