Korean-Style Sweet and Sour Dakgangjeong Recipe
Have a crispy Korean fried chicken experience.
Crispy fried chicken bites coated in a sweet sticky glaze or dakgangjeong must be double fried to give it that signature crunch. This version is tossed in a flavorful sweet, spicy, and sour sauce for that classic Korean fried chicken meal experience. Make sure you have an ice-cold drink with it!