Dark Chocolate Champorado

Name: Dark Chocolate Champorado
Prep time: 5 min
Total time: 20 min
Yield: 2
Cuisine: Filipino
Ingredients: 2 1/2 cups water; cup glutinous rice; 3/4 cup dark chocolate, chopped; 1/2 cup granulated sugar; 1/2 teaspoon vanilla extract; sweetened condensed milk, to serve (optional)

For a truly decadent dessert, top each bowl with a scoop of strawberry ice cream.

Posted by: Carina Guevara | Mar 20, 2013

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IMAGE Miguel Nacianceno | Styling by Liezl Yap

The classic champorado gets a luxe, dessert-ready upgrade when made with sinful dark chocolate. For a truly decadent dessert, top each bowl with strawberry ice cream.

Prep Time

5 mins

Cooking Time

15 mins

Ready In

20 mins

Yield

Cuisine

Filipino

Cooking Method

stir