Deep Fried Oreos Recipe

Make the batter: In a bowl, combine pancake mix, water, egg, and oil together until there are no more lumps. Set aside. On a plate, place Panko bread crumbs.

One by one, using a fork, dip Oreos into pancake batter. Remove excess and then drop onto the plate of bread crumbs. Using a fork, add bread crumbs over the Oreo. Toss, and press firmly onto the bread crumbs to coat as evenly possible. Set aside on a plate and chill in the freezer while oil is heating.

In a frying pan over medium heat, fill with 2 inches of oil and once hot, fry chilled, prepared Oreos. Flip and cook until golden brown on both sides, then place in a strainer. Serve hot topped with a scoop of ice cream.