Durian at Pilit Recipe

Make the durian jam: Combine durian, milk, coconut milk, sugar, and salt in a heavy-bottomed pot over low heat. Cook,  stirring constantly, until smooth, thick, and sticky, about 45 minutes.

Make the sticky rice: Cook rice in a steamer or bamboo basket according to package directions, about 1 hour.

Mix coconut milk and sugar in a large bowl until sugar is dissolved. Add rice and mix to combine.

Divide sticky rice among serving plates. Top with durian jam. Garnish with sesame seeds and mint leaves, if desired.