Easy Pasta Dish: Pinaliyab na Kaldereta Spaghetti Recipe

Spaghetti sauce makes a classic Pinoy flavor even better!

Easy Pasta Dish: Pinaliyab na Kaldereta Spaghetti Recipe

Impress your family and friends with an extra special pasta dish: try this easy Pinaliyab na Kaldereta Spaghetti recipe. It combines classic kaldereta flavors—tender beef with a thick tomato-rich spaghetti sauce.

This simple spaghetti recipe is one even kitchen newbies can do: the steps are easy to follow and are fool-proof. It's also made better because it uses Royal Spaghetti, the high quality pasta for over 100 years, and the new Royal Sweet Tomato Basil Spaghetti Sauce. The rich thick spaghetti sauce has the right amount of sweetness and is infused with the captivating aroma of basil, which gives this Pinoy classic the Royal treatment.

Royal Pinaliyab na Kaldereta Spaghetti recipe also keeps your budget in check. Ingredients are easily available in supermarkets or in your neighborhood palengke and are well within the P500-range. Without a doubt your family and friends will be impressed with your spaghetti dish, and will keep coming back for more. Try this spaghetti recipe soon?

Prep Time
15 mins 
Cooking Time
1 hr 15 mins 
Ready In
1 hr 30 mins 
Cooking Method
Stir-Fry and Simmer



This article was created by Summit StoryLabs in partnership with Royal Pasta.
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