Easy Pancit Habhab Recipe
Make this easy pancit dish on a weekend!
IMAGE Filipino Favorites 2 (2014)
Originating from Lucban, Quezon, this type of pancit is usually served on banana leaves and without utensils. Try this easy recipe and replicate the experience at home.
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This pancit dish from Lucban, Quezon is cooked with vinegar!
Prep Time
15 mins
Cooking Time
25 mins
Ready In
40 mins
Yield
4 to 6
Cuisine
Filipino
Cooking Method
Stir-fry
Easy Pancit Habhab Ingredients
How to Cook Easy Pancit Habhab
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