Five-Layer Chip Dip Recipe

This tex-mex chip dip will garner lots of chip-dipping action!

by: Chino L. Cruz | Mar 16, 2017

This tex-mex five- layer chip dip is great with nachos or plain tortilla chips. Make dips for your chips more exciting by piling on layer after layer!

Prep Time

5 mins

Cooking Time

Ready In

5 mins

Yield

Cuisine

American

Cooking Method

Assemble

Five-Layer Chip Dip Ingredients

1/2 cup refried beans, canned

1/3 cup corn kernels, canned, drained

1/2 cup salsa, store-bought

1/4 cup sour cream

1/3 cup cheddar cheese, grated

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How to Make Five-Layer Chip Dip

Place refried beans in a medium glass serving bowl; smoothen top. Top with even layers of corn kernels, storebought salsa, sour cream, and cheddar cheese. Serve with nachos or tortilla chips.

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