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Fresh Fruit Halo-Halo

Instead of the usual ingredients, use fresh fruits for this colorful treat.

Oct 17, 2014

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Instead of the usual ingredients, use fresh fruits for this colorful treat.

Prep Time

10 mins

Cooking Time

5 mins

Ready In

15 mins

Yield

2

Cuisine

Filipino

Cooking Method

Assemble

Fresh Fruit Halo-Halo Ingredients

1 cup ice

3 tablespoons banana, (saba variety), diced

3 tablespoons mango, diced

2 tablespoons sweetened jackfruit (langka)

3 tablespoons fresh pineapple chunks

3 tablespoons sweetened macapuno strings

2 tablespoons tapioca pearls (sago)

1/4 cup fresh coconut milk (gata)

simple syrup, to taste

2 scoops macapuno ice cream

1 tablespoon ube halaya jam

2 tablespoons leche flan, diced

1 stick pandan wafer stick

1 tablespoon otap, (Optional)

How to Make Fresh Fruit Halo-Halo

Fill a serving glass with ice. Add sweetened saba, mangoes, langka, pineapple, macapuno, andsago.

Drizzle coconut milk all over halo-halo. Sweeten with syrup to taste. Top with ice cream, ube halaya, leche flan, and a wafer stick. Sprinkle with crushed otap, if desired. Serve immediately.

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