Ginataang Hipon (Shrimp in Coconut Cream) Recipe

Love shrimp and gata? It doesn't have to be complicated.

IMAGE Majoy Siason

Love shrimp and gata? This easy Filipino dish puts together seafood and creamy coconut milk. 

 

Prep Time
10 mins 
Cooking Time
20 mins 
Ready In
30 mins 
Yield
2
Cuisine
Filipino
Cooking Method
Saute

Ginataang Hipon (Shrimp in Coconut Cream) Ingredients

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How to Cook Ginataang Hipon (Shrimp in Coconut Cream)

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