Ginataang Hipon with Malunggay Recipe

Add healthy malunggay to your shrimp cooked in coconut milk.

IMAGE Miguel Nacianceno

Sweet coconut cream complements soft bamboo shoots and shrimp in this dish. Serve with steamed rice to let the Filipino flavors stand out.

Prep Time
5 mins 
Cooking Time
30 mins 
Ready In
35 mins 
Yield
4
Cuisine
Filipino
Cooking Method
Simmer

Ginataang Hipon with Malunggay Ingredients

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How to Cook Ginataang Hipon with Malunggay

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