Ginisang Corned Beef Recipe

One of the first things that kitchen newbies learn is how to cook corned beef; after all, when you're using corned beef, half the job is done. The meat is cooked and already delicious. All you have to do is add in some more complex, fresh flavors and get it heated up!
The beauty of a sauteed or ginisang corned beef recipe is exactly that: all you need to do is saute; and if you're doing a corned beef recipe Pinoy-style, you can't miss out on potatoes! As it cooks, the potatoes will soak in the flavors of the corned beef. This is what makes corned beef with potatoes a perfect recipe for breakfast: it's meant to be quick but filling!
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