Ginisang Gulay At Tokwa Recipe

Chop up your favorite vegetables and toss it with tofu for an easy stir fried dish.

IMAGE Majoy Siason

You need to make this incredibly flavorful stir-fried dish. The stir-fried sauce is both slightly sweet and savory and also aromatic courtesy of the sesame oil and seeds. Almost everything about this recipe cooks fast so once all your prep work and the frying of the tofu (which you can ahead of time) is done, just toss everything together, let it heat up, and then serve with your favorite fried food. 

Prep Time
30 mins 
Cooking Time
20 mins 
Ready In
50 mins 
Yield
6
Cuisine
Asian, Chinese, Filipino
Cooking Method
Fry and Stir Fry

Ginisang Gulay At Tokwa Ingredients

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How to Make Ginisang Gulay At Tokwa

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