Name: Ginisang Sayote Recipe (Sauteed Chayote)
Prep time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 2 tablespoons cooking oil; 5 cloves garlic, crushed; 1 onion, crushed; 1/4 kilogram pork, sliced thinly; 3 pieces chayote, peeled, seed removed, and sliced; 1 tablespoons cooking oil; 1 teaspoon salt; 1/2 teaspoon black pepper

This easy veggie recipe can either be served as a side dish or as a main dish!

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Ginisang Sayote Recipe (Sauteed Chayote)

Ginisang Sayote (Sauteed Chayote) Ingredients

How to make Ginisang Sayote (Sauteed Chayote)

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