Ginisang Togue (Sauteed Mung Bean Sprouts) Recipe

An easy veggie side dish you can make in a flash!

IMAGE Riell Santos

This Filipino dish made of sauteed togue (mung bean sprouts) is an dish you can whip up in a flash! It is also often used as a filling for lumpiang togue.

Prep Time
15 mins 
Cooking Time
15 mins 
Ready In
30 mins 
Yield
4
Cuisine
Filipino
Cooking Method
Saute

Ginisang Togue (Sauteed Mung Bean Sprouts) Ingredients

How to Make Ginisang Togue (Sauteed Mung Bean Sprouts)

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