Goto (Beef Congee) Recipe

This Filipino take on the beef congee is comforting and filling!

This Filipino take on the beef congee is comforting and filling!

How do you make goto? 

This goto recipe requires soaking the beef tripe overnight. This ensures that not only is your tripe clean and odor-free, but soaking will also help rinse away any impurities that may linger. This is probably why many people are turned off when cooking any recipe that has tripe or other offal.

After this, it's just a matter of making sure that every piece of meat in the goto is tender, then it's ready to serve as the perfect merienda meal.

Prep Time
20 mins 
Cooking Time
3 hrs 
Ready In
3 hrs 20 mins 
Yield
6
Cuisine
Filipino
Cooking Method
Boil

Goto (Beef Congee) Ingredients

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How to Make Goto (Beef Congee)

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