Grilled Stuffed Tilapia Recipe

Make the stuffing: Combine all ingredients in a bowl; season well with salt and pepper. Stuff into the cavity of the whole fish. Season fish well with salt and pepper.

Preheat a charcoal grill. Grill fish until cooked through, about 3 to 5 minutes on each side. Transfer to a platter.
Serve grilled fish with salsa (optional).