Pork Giniling Na Menudo Recipe

This makes menudo even faster to cook.

IMAGE Daks Angeles

Make your classic pork menudo recipe even faster to cook by using giniling na baboy or ground pork instead of pork cubes that you have to tenderize. This classic stew with a twist is just as tasty as the original but cooks in half the time! 

Prep Time
10 mins 
Cooking Time
20 mins 
Ready In
30 mins 
Yield
6
Cuisine
Filipino
Cooking Method
Fry

Pork Giniling Na Menudo Ingredients

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How to Cook Pork Giniling Na Menudo

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