Ham and Cheese Breakfast Casserole Recipe

Try this for your next morning meal!

Croissants, ham, and cheese make for a filling morning meal. Try this hefty breakfast dish this weekend.

 

Ham and Cheese Breakfast Casserole Recipe

Roselle Miranda
Try this for your next morning meal!
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Breakfast/Brunch, Others
Cuisine Others
Servings 8

Ingredients
  

Ham and Cheese Breakfast Casserole Ingredients

  • 5 pieces butter croissant
  • 3 large eggs
  • 1 Cup milk
  • 3/4 Cup queso de bola grated, divided
  • 3/4 Cup ham roughly chopped, divided
  • Salt to taste
  • ground black pepper to taste

Instructions
 

  • Preheat oven to 350°F.
  • Tear croissants into bite-sized pieces in a large bowl. Toss with ham and cheese, reserving ¼ cup each for the topping. Transfer to a baking dish. Set aside.
  • Whisk eggs and milk. Season with salt and black pepper to taste.
  • Pour egg mixture over croissants. Sprinkle with reserved cheese.
  • Bake until custard has set and tops have browned, about 20 minutes. Remove from oven, and serve while warm. Makes 8 servings.
     
    Recipe originally published in the December 2015 issue of Good Housekeeping Philippines.
Keyword bread, breakfast casserole, breakfast recipe, cheese, croissant, GH Philippines, ham
Tried this recipe?Let us know how it was!
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