Ham and Cheese Empanadas Recipe

Make sure that your crust is light and flaky!

IMAGE Patrick Martires

These empanadas make it easier for you to use your leftovers. If you have leftover ham or cheese lying around in your refrigerator, use them as a filling for this well-loved sweet and savory treat! 

 

More from Yummy.ph
These easy-to-make deep-fried turnovers with a tasty pork filling make for the perfect snack on the go.

Prep Time
20 mins 
Cooking Time
10 mins 
Ready In
30 mins 
Yield
10 empanadas
Cuisine
Others
Cooking Method
Bake

INGREDIENTS

COOKING PROCEDURE

LEAVE A REVIEW
You have to be logged in to post a review.
Log In