The key to a great potato salad is making sure the potatoes absorb the flavor, so mix all ingredients together while the potatoes are still warm.
Ham and Potato Salad
The key to this mixing all the ingredients together while the potatoes are still warm.
Ingredients
Ham and Potato Salad
- 2 large Potatoes chopped into 1-inch cubes
- 1 Cup mayonnaise
- 1 tablespoon lemon juice
- 1/4 Cup ham
- 2 tablespoons onion diced
- 2 tablespoons celery diced
- parsley sprigs (chopped), for garnish
Instructions
- Boil potatoes just until tender; drain and set aside to cool slightly.
- In a bowl, combine boiled potatoes, mayonnaise, lemon juice, ham, onions, and celery. Mix until well combined.
- Chill until ready to serve. Garnish with parsley before serving.
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